Peanut butter
milkshakes are a delicious treat for dessert or a relaxing day. With ice cream, they can be loaded with fat and calories. Try creating a peanut butter shake that doesn't involve ice cream, but still retains that decadent rich flavor. Add this to my Recipe Box.
Instructions
1. Place the ice cubes, peanut butter and milk in the blender. Blend until smooth, about 30 seconds.
2. Take the blender's lid off. Taste the combined mixture of the peanut butter, ice and milk. If desired, add the 1/2 cup of water for a more liquid consistency. If you need more thickness or prefer lots of ice in shakes, add a couple more ice cubes and blend.
3. Take the blender's lid off and taste the mixture. If desired, add sugar to taste such as Splenda. Add a tablespoon to the peanut butter milkshake mixture and blend. Taste, and add more sugar as desired.
4. Pour the shake into a glass or cup out of the blender with the help of a spoon. Garnish with whipped cream and roasted peanuts, and enjoy.
Tags: butter milk, peanut butter, peanut butter milk, Take blender